Supper Friends: Hill Country Comfort

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Date/Time
Date(s) - 02/04/2014
7:00 pm - 10:30 pm

Location
SWOOP House

Category(ies)


Supper Friends: Hill Country Comfort

Tuesday, February 4, 2014

Hors D’Oeuvres
Herb Roasted Beef Tenderloin in Popover with Aged Cheddar & Horseradish Crema
Roasted Tomato Arancini stuffed with Manchego & Caper Aioli
Warm Brie on Olive Oil Torta topped with Apricot-Red Onion Marmalade & Candied Pecans
-1-
Hill Country Spinach with Carrots, Beets, Goat Cheese, Sangria Onions & Citrus Vinaigrette
-2-
Smoked Brisket with Roasted Tomato Demi Sauce & Whipped Yukon Gold Mashed Potatoes
-3-
Chicken Thigh Stuffed with Prosciutto & Pesto in Natural Pan Jus, Grilled Vegetables
Housemade Cloverleaf Rolls, Whipped Butter
-4-
Banana Cream Pie with Dulce de Leche & Dark Chocolate Ganache

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Menu Priced at $50.00 Per Person

(20% gratuity & tax added at register)

 Doors & Hors D’Oeuvres at 7pm

Courses served at 7:45 pm

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Wine & beer is now on sale at the SWOOP House!

Our wine collection has been carefully curated by Greg Randle, Certified Wine Educator (CWE).

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Please complete the booking form below to make your reservation today!

Seating is limited! The amount of seats in the drop down window below are the TOTAL amount of seats left for the supper. Please make sure that we have availability for your entire party before booking!

Bookings

Online reservations are not available for this event.