Date(s) - 12/04/2013
7:00 pm - 10:30 pm
By Chef Dustin Koerner
Wednesday, December 4th, 2013
If you’re looking to gather with friends or colleagues this holiday season, we would be happy to host y’all at Supper Friends! Be sure to book soon to guarantee seats for your entire party!
Passed Hors D’Oeuvres
Cauliflower Vellutatta Shooter
Butternut Squash Arancini
Lobster Ravioli en Brodo
Sformatino of Butternut Squash, Crispy Pancetta, Shaved Parmiggiano & Brown Sage Butter
Beef and Pork Meatballs with Rosemary Potatoes & Braised Chard
Salad of Comice Pears, Fuji Apples, and Frisee with Ricotta Salata & Toasted Almonds tossed in Honey Vinaigrette
Menu priced at $52 per person
(20% gratuity & tax added at register)
Doors & Hors D’Oeuvres at 7pm
Courses served at 7:45 pm
Please complete the booking form below to make your reservation today!
Seating is limited! The amount of seats in the drop down window below are the TOTAL amount of seats left for the supper. Please make sure that we have availability for your entire party before booking!
Online reservations are not available for this event.