Supper Friends: French Rustic

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Date/Time
Date(s) - 04/11/2014
7:00 pm - 10:30 pm

Location
SWOOP House

Category(ies)


Supper Friends: French Rustic

By Chef Jason Carroll

Friday, April 11, 2014

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Passed Hors D’Oeuvres

Pickled Gulf Shrimp, Cucumber, Remoulade
Fried Artichoke, Smoked Duck Breast, Truffle Vinaigrette
Mushroom & Goats Cheese Crostini
 
Course Menu

-1-

Frisee Salad, Bacon Lardons, Apple, Mustard Vinaigrette

-2-

Steak Tartare, Shallot, Cornichons, Crostini, Quail Egg

-3-

Coq Au Vin, Dauphonoise potatoes, Baby Carrot, Spring Onion

-4-

Chocolate Torte, Poached Pear, Spiced Pear Sauce

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Menu Priced at $60.00 Per Person

(20% gratuity & tax added at register)

 Doors & Hors D’Oeuvres at 7 pm

Courses served at 7:45 pm

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Wine & beer is now on sale at the SWOOP House!

Our wine collection has been carefully curated by Greg Randle, Certified Wine Educator (CWE).

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Come and check out our new Artwork by Caroline Wright Art

Please complete the booking form below to make your reservation today!

Seating is limited! The amount of seats in the drop down window below are the TOTAL amount of seats left for the supper. Please make sure that we have availability for your entire party before booking!

Bookings

Online reservations are not available for this event.