Supper Friends: Rustic Italian

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Date/Time
Date(s) - 06/13/2014
7:00 pm - 10:30 pm

Location
SWOOP House

Category(ies)


Supper Friends: Rustic Italian

By Chef Jason Carroll

Friday June 13th

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Passed Hors D’Oeuvres

Eggplant Caponata, Focaccia Croutons

House Ricotta, Pickled Peach. Prosciutto, Basil

Spring Pea & Mozzarella Arancini, Smoked Tomato Sauce

 

Course Menu

-1-

Baby Arugula Salad

Parmesan, Lemon, Olive Oil, Heirloom Tomato Bruschetta

-2-

Summer Corn Ravioli

Toasted Hazelnuts, Sage Brown Butter

-3-

Striped Bass in Cartoccio

Olives, Summer Squashes. Oven Dried Tomato, Fennel, Meyer Lemon, Pinot Grigio

-4-

Texas Peach & Thyme Tart with Polenta Crumble
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Menu Priced at $60.00 Per Person

(20% gratuity & tax added at register)

 Doors & Hors D’Oeuvres at 7 pm

Courses served at 7:45 pm

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Wine & beer is now on sale at the SWOOP House!

Our wine collection has been carefully curated by Greg Randle, Certified Wine Educator (CWE).

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Come and check out our new Artwork by Caroline Wright Art

Please complete the booking form below to make your reservation today!

Seating is limited! The amount of seats in the drop down window below are the TOTAL amount of seats left for the supper. Please make sure that we have availability for your entire party before booking!

Bookings

Online reservations are not available for this event.