Supper Friends: Game Time

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Date(s) - 05/03/2014
7:00 pm - 10:30 pm



Supper Friends: Game Time

By Chef Jason Carroll

Saturday May 3rd


Passed Hors D’Oeuvres

Chicken Fried Quail, Tabasco Mustard
Goat Albondigas, Manchego, almond sauce
Bourbon Chicken Liver Pate, Pickled Purple Carrots, Charred Scallions
Course Menu


“BLT” Salad, Baby Romaine, Heirloom Tomato, Avocado, Lamb Bacon, Focaccia Crouton


Stuffed Saddle of Rabbit, Mixed Grains, Dried Currants, Grapefruit, Rabbit Confit, Grapefruit Butter


Slow Roasted Wild Boar Belly, Brown Butter Crepe, Mascarpone, Poached Plum


Crème Fraiche Cheese Cake, Spiced Shortbread, Texas Strawberries, Whipped Yogurt


Menu Priced at $60.00 Per Person

(20% gratuity & tax added at register)

 Doors & Hors D’Oeuvres at 7:00 pm

Courses served at 7:45 pm


Wine & beer is now on sale at the SWOOP House!

Our wine collection has been carefully curated by Greg Randle, Certified Wine Educator (CWE).

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Come and check out our new Artwork by Caroline Wright Art

Please complete the booking form below to make your reservation today!

Seating is limited! The amount of seats in the drop down window below are the TOTAL amount of seats left for the supper. Please make sure that we have availability for your entire party before booking!


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